Oregon Administrative Rules|Division 22 - EGGS

Section 603-022-0005 - Definitions

Section 603-022-0010 - Oregon State Egg Fee

Section 603-022-0025 - Payment of Fees

Section 603-022-0055 - Display of Assigned Permit Number on Container

Section 603-022-0101 - Eggs and Egg Products

Section 603-022-0300 - Application

Section 603-022-0305 - Quality Grade Standards

Section 603-022-0310 - Definitions

Section 603-022-0320 - Summary of Oregon Standards for Quality of Individual Shell Eggs

Section 603-022-0325 - General

Section 603-022-0330 - Oregon Consumer Grades for Shell Eggs

Section 603-022-0335 - Summary of Grade Tolerances

Section 603-022-0340 - Weight Classes

Section 603-022-0345 - Labeling

Section 603-022-0350 - Advertisements

Section 603-022-0400 - Egg handler license exemptions

Section 603-022-0500 - Candling and Grading Room

Section 603-022-0505 - Toilet Room and Waste Disposal

Section 603-022-0510 - Supply Area

Section 603-022-0515 - Holding or Cold Room

Section 603-022-0520 - Water Supply

Section 603-022-0525 - Cleaning Eggs

Section 603-022-0530 - Sanitizing Cleaned Eggs

Section 603-022-0535 - Candling and Grading Eggs

Section 603-022-0540 - Packaging and Labeling Eggs

Section 603-022-0545 - Protection from Contamination

Section 603-022-0600 - Definitions

Section 603-022-0605 - Plant Requirements

Section 603-022-0900 - Purpose

Section 603-022-0910 - Definitions

Section 603-022-0920 - Schedule of Civil Penalties

Section 603-022-0930 - Penalty factors; procedure

Section 603-022-1000 - Egg Establishment License Fees and Categories

Section 603-022-1010 - Egg Establishment License Expiration; Operating without a License

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